Service is Paramount at Galveston Shrimp Company.

For 36 years we have remained focused on building lasting relationships with our customers. We feel that our quality product is special, but our greatest asset is our dedication to fulfilling our customers' needs and exceeding expectations.

Galveston Shrimp Company Invites you to Experience

 

The Gulf Coast Advantage

 

Stewardship:

Make Ecologically and ethically sound choices, which conserve ocean resources and provide a sustainable and healthy food source for present and future generations.

 

Sustainability:

Promote and support socially and ecologically responsible resource management practices worldwide with the understanding that improving the state of our shared seafood resources is our legacy.

Quality Assurance:

Proactively offer the safest possible seafood to the market and consistently strive for zero percent defects in our processing standards.

 

Traceability:

Utilize credible and verifiable tracking systems, which track the origin and flow of our products at all levels and to build market confidence of our products through our meticulous tracking capabilities from boat to market.

Shrimpin 101

 

On March 1st, 2014 our company suffered a major loss. Our founder, my father Rossario Cassarino passed away leaving behind a legacy and philosophy that we intend to continue. Quality products, quality people, and an efficient process are the cornerstone ideals in which Galveston Shrimp Company was built. Despite the grieving of his passing, we are now more focused than ever in assuring that all of our team members are instilled with these principals. We will consistently do our best and always strive to do better.

- Nello Cassarino

News / EventsLogo better

 

The 5th Annual Galveston Island Wild Texas Shrimp Festival will kick off on Friday, Sept. 26 and run through Sunday, Sept. 28 for a full three days of SHRIMP FEST fun!

 

Galveston Shrimp Company was featured on KPRC Channel 2 News in a segment dedicated to Shrimp! Watch as Ruben Galvan interviews owner Nello Cassarino as they process a load of Fresh Gulf Shrimp.

http://www.click2houston.com/news/shrimp-season-underway/25691288

 

High Quality Seafood for the Public!

 

SeaShare doc